Research Area

The master’s and doctoral programs in Biotechnology at Chulalongkorn University focus on innovation and sustainable solutions across various fields:

  1. Food and Agricultural Biotechnology:

Advancing food security and agricultural productivity through biotechnology applications in food processing, crop improvement, and sustainable farming practices.

  1. Energy and Bioproducts:

Developing renewable energy sources and bio-based products by harnessing microbial and enzymatic systems for biorefinery and sustainable production.

  1. Medical Biotechnology:

Enhancing healthcare solutions with cutting-edge research in diagnostics, therapeutics, and biopharmaceuticals to address global medical challenges.

  1. Environmental Biotechnology:

Addressing environmental issues with eco-friendly technologies for pollution control, waste management, and bioremediation to ensure a sustainable future.

This multidisciplinary approach aims to contribute to science and industry while addressing global challenges.